Dean Leaman is the Director of International Import/Export for Certified Group. After serving four years in the U.S. Navy, he went on to Rutgers University to study microbiology. Dean is on the NFI Better Seafood Board and a member of the NFI Importer's and Technical Committees. Dean serves as the seafood industry as an expert in laboratory testing, FDA DWPE, FDA Red List removal processes, and works with FDA Consultants, Attorney's, Customs Brokers, and Foreign Supplier to the U.S.