Oyster enthusiasts and skilled chefs competed in three rounds of Oyster Shucking and Mystery box challenge of a matching dressing in the Demo Theater (stand #M37).
Master Shucker and judging panel member Adam Loo walked attendees through the lens of an oyster shucker, presenting various types of oysters and their profiles, along with his insights on oyster consumption trends. He also touched on shucking as an opening presentation.
The 2024 Oyster Challenge concluded with the team from Pan Pacific Orchard Singapore as the winners.
2024 Contestants:
Four Seasons Hotel Singapore
Ryan Weng Loong Tham
Abhishek Kumar Singh
Palawan Innovation Studio
Jiunn Huei Tai
Areta Hwau Yeen
Pan Pacific Hotel Orchard Road/Uoi Claymore Investment Pte Ltd
Winfred Koay Wee Hong
Eswaran Sanker
Private Chef Pte Ltd
Ian Phoon
Zenna Ong
2024 Judging Panel:
Adam Loo
Founder & Master Oyster Artisan
The Oyster Cart
Nicolas Brossard
Export and Quality Manager
Marennes Oleron Oysters
Oyster Sponsored by:
Marennes Oleron Oysters
Supporting organization:
The Oyster Cart
