Malcolm Ong graduated from NUS with an engineering degree in 1988 and started his career as an IT engineer. Later, he joined a French start-up company in 1996 and grew the business for the Singapore branch. After being in IT for nearly 20 years, Malcolm started looking for a career switch. It took about a year before he found two partners who had the common vision of providing fresh, safe and affordable fish to the local market. The two partners had several years of farming experience while Malcolm used his experience to elevate the status of the farm to a more professional level.
